Specials
Tuesday April 15th, Dinner 2025, Specials
Soup Du Jour: Chicken & Vegetable Veg Du Jour Steamed Broccoli
Drink Special Peanut butter espresso martin made with CHICA-CHIDA peanut butter Tequila $12.99
Crock Of French Onion Soup: Our secret recipe, with wine braised onions in a rich broth, topped w/ house made garlic croutons & Swiss cheese, baked & served piping hot! $ 9.99
Desert of the day Churros fried golden brown, tossed in cinnamon sugar, and topped with vanilla ice cream. $11.99
Appetizers & Such
Gateway Famous Bowl Nashville popcorn chicken, melted cheese, over mashed potatoes & fire roasted corn$14.99
Swordfish Tip Caesar Salad fresh native swordfish tips Cajun seasoned served on a large Caesar salad $21.99
Asian Duck Drums deep fried and tossed in a Chinese 5 spice, spicey orange glaze. $15.99
Loaded Totts Deep fried & baked & served in a hot iron skillet w/cheese & bacon bits & scallion. $15.99
Lobster Rangoon’s filled with lobster and cream cheese served w/ a sweet chili for dipping $15.99
BBQ Pork Sticky Riblets Are our classic pork ribs fried and glazed in a sticky BBQ. $16.99.
GT Pupu platter Chicken tenders, mozzarella sticks, cowboy bites, pork potstickers, $19.99
Fried Brussel Sprouts Deep fried & topped with fig jam, bacon & blue cheese crumbles. $14.99
Quebec Poutine Oh Canada! Crispy French fries melted cheese curds and brown gravy $15.99.
Cajun Shrimp Salad Grilled shrimp dusted with Cajun seasoning served over field greens, blue cheese crumbles, red onion, tomato, and cucumber served with GREEN GODDESS dressing $19.99.
Kung Pao Potsticker’s Spicy chicken dumplings pan fried and tossed in a spicy, garlic teriyaki glaze. $13.99
Entrees and Such
Stuffed Shells filled with seasoned ricotta cheese, baked in marinara sauce & topped with melted mozzarella cheese, served with garlic bread. $17.99
Beer Battered Salmon Sandwich fresh salmon fried in our beer batter drizzled with a horseradish aioli lettuce & tomato, served on a brioche bun. $20.99
Haddock Oscar Fresh haddock topped with crab meat, asparagus, hollandaise sauce and seasoned breadcrumbs, served with rice $26.99
Baked Stuffed Sole Seafood stuffed sole filets baked in white wine & butter topped with lobster Newburg sauce, served with rice pilaf & veg. $24.99
Pork Carnitas house made spicey pork served with a jalapeno salsa and served on jasmine rice $19.99.
Swordfish Mozambique seared sword steak served in our Mozambique sauce with banana peppers, diced tomato and chorizo$26.99
Eggplant Parm Battered & deep fried, then baked w/ marinara sauce & shredded mozzarella cheese, served over linguini. $17.99
Brown Sugar and Jim Beam Glazed Salmon Fresh salmon filet seared with brown sugar and Kentucky bourbon finished with our famous bourbon glaze $24.99
2K Chowder A large bowl of our award-winning chowder topped with beer battered native haddock $24.99
Blacken Boneless Ribeye 18oz. Boneless Ribeye, seasoned with Cajun and finished with a garlic compound butter cooked to your liking and served with mash and veg $35.99
Lemon Pepper Haddock Fresh native haddock in lemon pepper seasoning, topped with breadcrumbs, served with rice and veg $23.99
Smoke House Steak Tips Our steak tips cooked to your liking with a smokey applewood dry rub, topped w bacon & blue cheese crumble, served w/ mashed and veg. $25.99
Grilled NY Strip Steaks 12oz strip steaks smothered with peppers, onions, and blue cheese crumble served with rice & veg $30.99
Clam Strip Dinner Deep fried until golden brown served with fries and slaw $20.99
Fried Oyster Plate fresh shucked native oysters fried till golden served with French fries & Cole slaw $26.99