Specials

Gateway Tavern Daily

Saturday November 27 2021 Dinner Specials

Vegetable Du Jour Steamed Green Beans Soup Du Jour Kale

Egg Roll of The Day Shepherd’s pie eggroll, ground beef, corn, & mashed potatoes, deep fried until golden brown, served with a side of brown gravy $9.99

Appetizers & Salads

Crab Rangoon House made with a crab and scallion cream cheese stuffing, served with sweet chili for dipping. $10.99

Meat Lovers Pizza Crispy flat bread with a marinara base topped with pepperoni, bacon, salami, and ham with our three-cheese blend. $15.99

Honey Garlic Wings 8pc wing deep fried and tossed in a honey garlic sauce. $12.99

Spring Rolls Stir fry veggies, in rice paper, fried and served with sweet chili and soy sauce $8.99

Mussels Bianco Prince Edward Island Mussels, sautéed with fresh garlic, and onions salt pepper and white wine garlic sauce, served with garlic bread $17.99

Truffle Fries Crispy French fries tossed in black truffle oil and parmesan cheese $10.99

Summer Beet Salad Fresh sliced beets, maple walnuts, goat cheese and sliced apple served over mixed greens topped with sweet potato croutons $13.99

Entrees

Potato Chip Encrusted Salmon Fresh salmon filet encrusted with Cape Cod Potato Chips drizzled with a lemon honey mustard $21.99

Chicken Broccoli Alfredo Pan seared chicken strips sauteed in a creamy white wine garlic alfredo sauce with fresh steamed broccoli, served over linguini. $18.99

Mango Chicken Sliders 3 potato slider buns with grilled blackened chicken w/ Swiss cheese mango salsa and onion straws, served w/ French fries. $15.99

Beef & Pea Pods Sirloin beef sautéed with peapods in a sweet & spicy chili teriyaki Served over Jasmine rice $21.99

Bison Burger Free range bison burger topped with Swiss, barbeque sauce, and onion rings on a toasted onion bulky roll $16.99

Texas Twinkie 8 oz burger patty seasoned with Cajun cooked to your liking, topped with a jalapeno salsa and Swiss cheese, onion straws & finished with a spicey ranch drizzle, on a toasted onion bulky roll. $16.99

Tuscan Linguini Pan seared scallops with sun dried tomatoes and spinach in a creamy garlic sauce, served with garlic bread $25.99

Baked Stuffed Rangoon Haddock Fresh native haddock stuffed with our famous cream cheese and crab Rangoon stuffing topped with seasoned breadcrumbs and baked till golden brown $22.99

Open Faced Cajun NY Strip Steak Sandwich Seared with Cajun seasoning and topped with caramelized onions and blue cheese crumbles on a toasted hoagie roll $24.99

Mahi-Mahi Tacos Pan blackened served on 3 warm flour tortillas with lettuce jalapeños, mozzarella cheese and mango salsa finished with a spicey ranch drizzle. $18.99

Portuguese Haddock Fresh local haddock baked in a spicy cervesa sauce topped with New Bedford chorizo and seasoned crumbs baked till golden $22.99

Mahi-Mahi Sautee Pan seared in a white wine garlic sauce with cherry grape tomatoes and red onions, served with mashed and veg of day. $22.99

Balsamic Filet 8 oz Filet mignon cooked to your liking topped with bleu cheese, caramelized onions and a balsamic drizzle with mashed potato veg of day $28.99