Tuesday October 3rd, 2023 Lunch Specials

Soup Du Jour: Portuguese Kale

Special Desert: Churros fried golden brown, tossed in cinnamon sugar, and topped with vanilla ice cream. $12.99

Appetizers & Salad

Crock Of French Onion Soup Our secret recipe! W/ wine braised onions in a rich broth topped w/ house made garlic croutons and Swiss cheese, baked in the oven, served piping hot. $7.99

The Triple Play Fried mozzarella sticks, coconut shrimp, and cowboy bites. $13.99.

Jalapeno Poppers Bread jalapenos filled with cream cheese and fried til golden brown $10.99.

Cajun Shrimp Salad grilled shrimp dusted with Cajun seasoning served over field greens, blue cheese crumbles, red onion, tomato, and cucumber served with GREEN GODDESS dressing $19.99.

Soft Bavarian Pub Style Pretzels Served w/ cheese sauce for dipping. $10.99

Baked Brie warm Brie topped with caramelized maple walnuts served with warm grilled Pita and fresh fruit $15.99.

Gateway Famous Bowl Nashville popcorn chicken, melted cheese, over mashed potatoes & fire roasted corn $12.99.

Popcorn Chicken Deep Fried & tossed in buffalo sauce. $10.99

Mozambique Tater-Tots With chorizo seasoned, banana peppers, Mozambique sauce, shredded mozzarella cheese, in a hot iron skillet $11.99.

Lobster Avocado Salad ½ Lb. of lobster meat served in avocado halved over a field greens salad. $33.99

Potato Skins Topped with your choice of bacon or chorizo. $10.99

Portuguese Littlenecks sautéed with garlic, onions, and linguica in a spicy broth $16.99.

Steak Caesar Salad Blackened sirloin tips on a Caesar salad w/ melted gorgonzola, tomatoes & red onions $18.99.

Tempura Shrimp Caesar Salad large crisp Caesar salad topped with Tempura fried shrimp $18.99.

Summer Beet Salad sliced beets, maple walnuts, goat cheese and sliced apple served over mixed greens topped with sweet potato croutons $15.99.

Sandwiches and Such

Beer Fish Tacos Beer battered haddock served on three warm flour tortillas w/ baby spinach, mango salsa, fresh avocado slices, chipotle aioli & shredded mozzarella. $17.99

Kentucky Bourbon Tip Sub Not our average bourbon tip! This one’s Ray’s secret recipe, smothered w/ onions, mushrooms, and blue cheese crumbles. $17.99

The Smoke House Burger 8-ounce burger topped with Swiss, cheddar, American cheese, thick got black pepper bacon, onion straws, finished with our secret smoke house BBQ sauce, served on a toasted brioche bun. $16.99

Veggie Burger Flame grilled with Swiss Cheese, served on a toasted brioche roll w/ mixed greens, tomato. $15.99

Chicken Fajita Melt Shaved Cajun chicken served on toasted sourdough with sautéed peppers and onions, pepperjack cheese & chipotle aioli served with fries. $15.99

Mango Habanero Chicken Sandwich Field Greens, tomato, onion, and Pepper jack cheese with a cool ranch dressing. $16.99

Salmon BLT Pan seared salmon filet served on a toasted brioche roll w/ lettuce, applewood smoked bacon and fresh sliced tomato. $16.99

The Gorilla The Gateway Tavern version of an Italian grinder, w/ fresh sliced spicy capicola, pepper salami, honey ham, American cheese, lettuce, tomato & hot peppers on a toasted hoagie roll $15.99.

Turkey Club A triple decker of Fresh sliced turkey, iceberg lettuce, sliced tomatoes, mayo, and applewood smoked bacon $17.99.

The Kobe Burger –American Kobe beef burger w/ Swiss, mixed field greens, sliced tomato & red onions. $17.99

Blackened Strip Steak Sandwich Caramelized onions and blue cheese crumbles served on a toasted Hoagie Roll. $17.99

Crispy Bourbon Chicken Sandwich Deep fried chicken breast tossed in our bourbon sauce, topped with Swiss cheese, caramelized onions and served on a toasted brioche bun. $16.99

BBQ Meatball Sub Covered in BBQ red sauce and toasted on a hoagie roll with mozzarella cheese served with fries $16.99.

Cajun Shrimp Tacos Deep fried shrimp tossed in Cajun, served on 3 warm flour tortillas, with lettuce, mango salsa, three-cheese blend, and avocado ranch $15.99.

Lamb or Chicken Gyro Your choice of rosemary & garlic roasted lamb (or) marinated chicken with cucumber garlic Tzatziki, chopped onions, diced tomatoes and feta cheese on a warm hand stretched flat bread $14.99.

Fried Oyster Plate Fresh shucked native oysters fried till golden served with French fries and Cole slaw $24.99.